Brand: Hatsukokoro
Maker: Yoshihiro Yauji
Origin: Echizen, Japan
Shape: Yanagiba (Sashimi Knife)
Note: This knife features a single-bevel grind for precision cutting and is designed for right-handed use only.
Blade Construction: Hand-Forged Ni Mai
Core Steel: Aogami #2 (Blue Carbon Steel)
Hardness: 61-62 HRC
Cladding: Soft Iron Damascus
Finish: Kasumi ("Hazy")
Engraving: Hand Engraved ("Hatsukokoro")
Edge: Single-Bevel (Right Side)
Handle Shape: Octagonal
Handle Material: Ebony with Buffalo Horn Ferrule
Blade Length: 10.6" (270mm)
Edge Length: 10.25" (260mm)
Blade Height: 1.4" (35mm)
Handle Length: 5.4" (138mm)
Overall Length: 16.3" (415mm)
Spine Thickness: 4.1mm
Weight: 7.5 oz. (212g)
Care: Wash and dry by hand (not dishwasher safe). This knife has a full carbon steel blade and reactive cladding. It will rust if not cleaned and dried promptly after use. Any rust that forms should be removed. Over time, if cared for properly, this knife will develop a beautiful and protective patina.
Item number: YY-B2D-Y270-EWB
