Yaxell Mon 10.75" Bread Knife
Features
- Blade core is made from 3-layer Japanese Cobalt Molybdenum Vanadium VG10 superior stainless steel clad by high quality stainless steel from both sides
- Sand-blast finish blade and Katana sword wave line gives an impressive appearance
- 61 Rockwell hardness; approximately 12° single-bevel blade angle
- Black canvas micarta handle with two stainless steel rivets
- Enclosed full tang handle construction ensures strength, durability and balance
- Handcrafted in Seki City, Japan with a lifetime warranty
Description
Specs
Item number: 36338
- CLCliff L.Verified BuyerReviewingYaxell Mon 10.75" Bread KnifeI recommend this productWhat is your cooking skill level? AdvancedBought For MyselfHas Owned Product For Under 1 MonthUses Product DailyRated 5 out of 5 stars6 months agoVery Happy With This Knife
I’m embarrassed to admit that despite being a hand forged knife snob I’ve kept my cheap Wustof bread knife around. I figured it was about time to step up to a mid grade bread knife and I’m glad I did. The Yaxell is certainly worth more than I paid plus it’s easy on the eyes. This knife effortlessly cuts through tough sourdough bread and cuts perfect slices of anything you throw at it. At first I was put off by how thin it is but I think this adds to how easily and accurately this knife cuts. Keep in mind this is a very long knife but every inch will come in handy so make sure you have room to store it when you buy it. Now go buy one right now.
- BBojanReviewingYaxell Mon 10.75" Bread KnifeI recommend this productRated 5 out of 5 stars9 months ago5 Stars
Great knife for the money.
- ELEllen L.Verified BuyerReviewingYaxell Mon 10.75" Bread KnifeI recommend this productWhat is your cooking skill level? AdvancedWhat is your gender? FemaleHow old are you? 55-64Bought For MyselfHas Owned Product For Under 1 MonthUses Product DailyRated 5 out of 5 stars1 year agoPure delight!
After many years of sawing away on crusty bread with lousy knives, and even my Japanese saw, on occasion, we FINALLY treated ourselves and invested in a GREAT knife for the job. No regrets!
- BBojanReviewingYaxell Mon 9" Bread KnifeRated 5 out of 5 stars1 year ago5 Stars
This is a very good bread knife, very sharp and nice looking.
- WDWILLIAM D.Verified BuyerReviewingYaxell Mon 9" Bread KnifeI recommend this productWhat is your cooking skill level? BeginnerWhat is your gender? MaleHow old are you? Over 65Bought For MyselfHas Owned Product For Under 1 MonthUses Product DailyRated 5 out of 5 stars1 year agoAbsolutely worth the price
This bread knife is sharp, and cuts a straight line with ease. I never buy sliced bread, instead I buy thick crust breads from a local bakery. This knife cuts right through a tough crust effortlessly.
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