Wusthof Gourmet 7" Hollow Edge Santoku Knife

The Wusthof Gourmet Hollow Edge Santoku Knife is designed with a thinner blade than the traditional Chef's Knife, at a 10&deg; cutting edge. This Eastern-style knife is designed for balance and agility and features a hollow edge which brings extra efficiency and speed to chopping, slicing, and dicing. This tighter angle is ideal for slicing meat, fish and produce.<br /><br />Wusthof Gourmet full-tang knives are precision stamped from a single piece of exclusive Wusthof high-carbon stainless steel. Manufactured from one piece of a special mixture of chrome, vanadium, molybdenum and stainless steel, precisely cut with the latest state of the art laser technology. The ABS polymer triple-riveted handle to the stainless steel tang provides excellent balance and maneuverability and is resistant to high heat and high impact for the ultimate in durability. Wusthof Gourmet knives are made in Solingen, Germany with a lifetime warranty.

Made in Solingen, Germany
Lifetime Warranty

Blade Construction: Precision stamped German stainless steel (X50 CrMoV 15)
Handle Construction: Triple riveted polyoxymethylene (POM)
Rockwell Hardness: 56 degrees
Edge: Approximately 10 degrees, double bevel

Blade Length: 7"
Blade Height: 1.75"
Overall Length: 11.5"
Spine Thickness at Heel: 1.6mm
Weight: 4.1 oz. (119g)

Item number: 1025046017