Brand: Sakai Takayuki
Origin: Seki, Japan
Shape: Gyuto (Chef's Knife)
Blade Construction: San Mai
Core Steel: VG10 Stainless Steel
Hardness: 60-61 HRC
Cladding: Stainless Steel
Finish: Nashiji ("Pear Skin")
Edge: Double-Bevel, Even (50/50)
Handle Shape: Hexagonal - Tapered/Rounded
Handle Material: Ebony
Blade Length: 8.25" (210mm)
Edge Length: 8.25" (210mm)
Blade Height: 1.7" (45mm)
Handle Length: 5.3" (137mm)
Overall Length: 13.9" (355mm)
Spine Thickness: 2mm at Heel
Weight: 5.7 oz. (164g)
Care: Wash and dry by hand (not dishwasher safe).
Item number: 14095
