Brand: Sakai Takayuki
Series: Grand Chef Seigaiha
Origin: Sakai, Japan
Shape: Gyuto (Chef's Knife)
Blade Construction: San Mai
Core Steel: Bohler-Uddeholm N685 Stainless Steel
Hardness: 59-60 HRC
Cladding: Stainless Steel Damascus
Finish: Migaki ("Polished")
Edge: Double-Bevel, Even (50/50)
Handle: Tapered Octagonal Black Pakkawood with Stainless Steel Bolster & End Cap
Blade Length: 9.4" (240mm)
Edge Length: 9.4" (240mm)
Blade Height: 2" (50mm)
Handle Length: 5" (125mm)
Overall Length: 15.2" (387mm)
Spine Thickness: 1.8mm
Weight: 7.3 oz. (206g)
Care: Wash and dry by hand (not dishwasher safe).
Item number: 10255
