Shun Classic 9" Hollow Edge Slicing Knife
Proprietary VG-MAX cutting core with 34-layers (each side) and stainless Damascus cladding
Rockwell Hardness: 60-61; hand-sharpened Japanese double-bevel blade angle 16° (each side)
D-shaped ebony PakkaWood handle is strong, durable and resists moisture
Full tang provides strength and balance; hand wash with gentle dish soap
Handcrafted in Seki, Japan with a limited lifetime warranty
Item number: DM0720
- CChefTom1018Verified BuyerI recommend this productWhat is your cooking skill level? AdvancedWhat is your gender? MaleHow old are you? 55-64Rated 5 out of 5 stars2 years agoBest in class!
This Chef’s “Brush” paints the perfect kitchen masterpiece. When performance s important to you, only choose the best!
- TTERVerified BuyerI recommend this productWhat is your cooking skill level? AdvancedWhat is your gender? MaleHow old are you? 35-44Rated 5 out of 5 stars8 years agoAmazing Knife
Japanese knives are simply the best, period. This Shun carving and slicing knife is no exception. I have been using this knife for a few months and it continues to keep it's sharpness and it cuts flawlessly. It is also a beautiful knife.