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Zoom Miyabi Kaizen 7" Hollow Edge Santoku Knife
Zoom Miyabi Kaizen 7" Hollow Edge Santoku Knife
Zoom Miyabi Kaizen 7" Hollow Edge Santoku Knife
Zoom Miyabi Kaizen 7" Hollow Edge Santoku Knife
Zoom Miyabi Kaizen 7" Hollow Edge Santoku Knife
Zoom Miyabi Kaizen 7" Hollow Edge Santoku Knife
Zoom Miyabi Kaizen 7" Hollow Edge Santoku Knife

Miyabi Kaizen 7" Hollow Edge Santoku Knife

$179.95
off
5.0
Rated 5.0 out of 5 stars
4 Reviews
Low Stock  •  Only 12 left  •  Ships in 24 Hours

Features

  • VG10 super steel (CMV60) encased by 64 layers of Damascus
  • Damascus pattern uses a traditional 3-step Honbazuke technique
  • 60 Rockwell Hardness; traditional Japanese blade hand-honed to a double bevel 9 to 12° angle
  • Micarta D-shape handle with mosaic accent complimented by red spacers and a steel end-cap with logo
  • Handcrafted by expert artisans in Seki, Japan with a lifetime warranty; hand-wash only

Description

The Miyabi Kaizen Hollow Edge Santoku Knife is designed for all cutting tasks including chopping, slicing, mincing, and dicing. The gently curved blade improves functionality for rocking and chopping. The hollow edges on the blade prevent food from sticking. The Miyabi Kaizen collection combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel (5000DP) is protected by a stunning 64-layer flower Damascus pattern. The Cryodur blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for Miyabi Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellent. Handcrafted in Seki, Japan.

Specs

Made in Seki, Japan
Lifetime Warranty

Blade Construction: 64-layer stainless steel Damascus with VG10 core
Handle Construction: Black canvas micarta, mosaic accent, with stainless steel bolster, rivets and end cap
Rockwell Hardness: 60 degrees
Edge: Approximately 9-12 degrees, double bevel

Blade Length: 7"
Blade Height: 1-7/8"
Overall Length: 12.5"
Spine Thickness at Heel: 2.2mm
Weight: 7.4 oz. (211g)

Item number: 34194-183

5.0
Rated 5.0 out of 5 stars
Based on 4 reviews
Total 5 star reviews: 4 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend these products
4 reviews
  • K
    Kathy
    Verified Buyer
    Miyabi Kaizen 7" Hollow Edge Santoku Knife
    Reviewing
    Miyabi Kaizen 7" Hollow Edge Santoku Knife
    I recommend this product
    What is your cooking skill level? Intermediate
    What is your gender? Female
    How old are you? 55-64
    Rated 5 out of 5 stars
    7 years ago
    Fantastic quality

    I bought this for my son to help complete his Miyabi set

  • OP
    Ordinary p.
    Verified Buyer
    Miyabi Kaizen 5.5" Hollow Edge Santoku Knife
    Reviewing
    Miyabi Kaizen 5.5" Hollow Edge Santoku Knife
    I recommend this product
    Rated 5 out of 5 stars
    8 years ago
    Miyabi

    Excelent knife, Excelent delivery service.

  • W
    WFS
    Verified Buyer
    Miyabi Kaizen 7" Hollow Edge Santoku Knife
    Reviewing
    Miyabi Kaizen 7" Hollow Edge Santoku Knife
    I recommend this product
    What is your cooking skill level? Intermediate
    What is your gender? Male
    How old are you? 55-64
    Rated 5 out of 5 stars
    8 years ago
    Approaching perfection

    Incredibly sharp, well balanced, superbly made, and a particularly useful size. Certainly one of my favorite knives for food prep. Combined with excellent pricing, and even special discounts during the year, this knife is a must have for every serious kitchen.

  • D
    DP64
    Verified Buyer
    Miyabi Kaizen 7" Hollow Edge Santoku Knife
    Reviewing
    Miyabi Kaizen 7" Hollow Edge Santoku Knife
    I recommend this product
    What is your cooking skill level? Intermediate
    What is your gender? Female
    How old are you? 45-54
    Rated 5 out of 5 stars
    8 years ago
    falls through food

    My favorite knives are both Miyabi. Love them.

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