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Zoom Miyabi Black 9.5" Kiritsuke Knife
Zoom Miyabi Black 9.5" Kiritsuke Knife
Zoom Miyabi Black 9.5" Kiritsuke Knife
Zoom Miyabi Black 9.5" Kiritsuke Knife
Zoom Miyabi Black 9.5" Kiritsuke Knife

Miyabi Black 9.5" Kiritsuke Knife

Rated 4.0 out of 5 stars
1 Review
Low Stock  •  Only 18 left  •  Ships in 24 Hours


  • Features a Cryodur Micro Carbide (MC66) powder super steel core blade surrounded by 132 layers of stainless steel with Damascus pattern
  • Ice-hardened blade at -196°C for extreme hardness and corrosion resistance
  • 66 Rockwell Hardness; traditional Japanese blade hand-honed to a 9 to 12° angle
  • D-shaped handle made from prized Bigleaf maple and dyed a black ash color; mosaic accent pin complimented by a steel end cap with logo
  • Made in Japan with a lifetime warranty; hand-wash only


The Miyabi Black Kiritsuke Knife is designed for all the tasks for which you'd use a chef's knife. It works extremely well with vegetables, julienne, dice, and more. Can also be used for cleaning and portioning boneless proteins, particularly fish, and slices cooked proteins with grace and ease. The straight edge won't rock through cuts such as a traditional chef's knife. The Miyabi Black 5000MCD67 series is a stunning example of the finest Japanese craftsmanship. Features an extremely hard Micro Carbide powder super steel core for excellent cutting edge retention and sharpness. The core of the blade is surrounded by 132 outer layers of steel which make up the unique Damascus design pattern on the blade. The handle sits comfortably in the hand, allowing firm control and tireless working. It's recommended to hand wash only, and using glass, ceramic or stone cutting boards should be avoided. Made in Japan with a lifetime warranty.


Made in Seki, Japan
Lifetime Warranty

Blade Construction: 132-layer stainless steel Damascus with Cryodur Micro Carbide (MC66) powder steel core
Handle Construction: Karelian Birchwood with stainless bolster, rivets, engraved end cap, red spacers and Mosaic pin accent
Rockwell Hardness: 66 degrees
Edge: Approximately 9.5-12 degrees, double bevel

Blade Length: 9.5"
Blade Height: 1.87"
Overall Length: 14.87"
Spine Thickness at Heel: 2.2mm
Weight: 8.1 oz. (230g)

Item number: 34409-243



Rated 4.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 0 Total 4 star reviews: 1 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
1 review
  • MM
    Maybe M.
    Verified Buyer
    I recommend this product
    What is your cooking skill level? Advanced
    What is your gender? Male
    How old are you? 35-44
    Rated 4 out of 5 stars
    3 years ago
    Nice knife for the price.

    I got this knife when it went on sale. I am happy with the purchase as it is one of the best edges I own. The blade is I bit thick behind the edge but is a nice balance between durability and performance. The factory edge was good but a bit of care and it’s better. I liked it enough to buy the petty.

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