Masutani VG10 Damascus Nashiji 7" Gyuto, Red Handle

The Masutani VG10 Damascus Nashiji 7" Gyuto is an all-purpose blade, ideal for a wide variety of cutting tasks. The length is perfect for slicing, dicing, and chopping fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Gyuto can be gently "rocked" through fresh herbs or spices to produce a very fine mince.

Made by small knifemaker Masutani Hamono in Echizen, Japan
Limited lifetime warranty

Blade Construction: High-carbon VG10 cobalt-alloy stainless steel blade core and stainless damascus cladding with nashiji ("pear skin") finish
Handle Construction: Red Pakkawood with stainless steel rivets and bolster
Rockwell Hardness: 60 degrees
Edge: Double bevel

Blade Length: 7" (180mm)
Edge Length: 7" (180mm)
Blade Height: 1.7" (42mm)
Handle Length: 4.75" (120mm)
Overall Length: 12" (305mm)
Spine Thickness: 1.9mm
Weight: 4.8 oz. (135g)

Item number: M-3962