Brand: Hatsukokoro
Series: Hayabusa
Origin: Seki, Japan
Shape: Gyuto (Chef's Knife)
Blade Construction: San Mai
Core Steel: VG10 Stainless Steel
Hardness: 60-61 HRC
Cladding: Stainless Steel
Finish: Tsuchime ("Hammered") Mirror Finish
Engraving: Laser ("Hatsukokoro")
Edge: Double-Bevel, Even (50/50)
Handle Shape: Octagonal
Handle Material: Ebony
Blade Length: 8.25" (210mm)
Edge Length: 8" (203mm)
Blade Height: 44mm
Handle Length: 5.2" (133mm)
Overall Length: 13.7" (350mm)
Spine Thickness: 2mm at Heel
Weight: 5.2 oz. (149g)
Care: Wash and dry by hand (not dishwasher safe).
Item number: HH-VG10-G210-E
