Brand: Hatsukokoro
Series: Hayabusa
Origin: Seki, Japan
Shape: Gyuto (Chef's Knife)
Blade Construction: San Mai
Core Steel: SG2 Powder Stainless Steel
Hardness: 62-63 HRC
Cladding: Stainless Steel
Finish: Migaki ("Polished")
Engraving: Stamped ("Hatsukokoro")
Edge: Double-Bevel, Even (50/50)
Handle Shape: Octagonal
Handle Material: Stabilized Birch with White G10 Ring
Blade Length: 8.25" (210mm)
Edge Length: 8.25" (210mm)
Blade Height: 1.9" (47mm)
Handle Length: 5.2" (133mm)
Overall Length: 14.0" (356mm)
Spine Thickness: 2.8mm at Heel
Weight: 5.7 oz. (164g)
Care: Wash and dry by hand (not dishwasher safe).
Item number: HH-SG2-G210-SB
