Brand: Hatsukokoro
Maker: Yoshihiro Yauji
Series: Ginga
Origin: Echizen, Japan
Shape: Gyuto (Chef's Knife)
Blade Construction: Hand-Forged San Mai
Core Steel: ATS-34 Stainless Steel
Hardness: 60-61 HRC
Cladding: Stainless Steel Damascus
Finish: Mirror Polish
Engraving: "Hatsukokoro" / ATS-34
Edge: Double-Bevel, Even (50/50)
Handle Shape: Octagonal
Handle Material: Stabilized Birch with White G10 Ring
Blade Length: 8.25" (210mm)
Edge Length: 8.25" (210mm)
Blade Height: 2" (50mm)
Handle Length: 5.2" (133mm)
Overall Length: 14.0" (356mm)
Spine Thickness: 3.3mm at Heel
Weight: 6.8 oz. (194g)
Care: Wash and dry by hand (not dishwasher safe).
Item number: HG-ATS-G210-SB
