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Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
Zoom Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya

Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya

$399.95
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5.0
Rated 5.0 out of 5 stars
1 Review
Low Stock  •  Only 12 left  •  Ships in 24 Hours

Features

  • Hand-forged carbon steel blade; 65 Rockwell Hardness; features a rustic black kurouchi finish; Kurouchi roughly translates to "blacksmith's finish"
  • Cutting core is aogami super (blue super carbon steel) that is then cladded in stainless steel for easier maintenance with the same performance of a carbon steel blade
  • Teak wood octagonal handle with buffalo horn black ferrule; polished and rounded spine
  • Hand-ground to approximately 12° razor-sharp double-bevel edge is more robust than a single edge and less prone to chip or nick
  • Forging, heat treatment, grinding and sharpening are all done in the same shop; hand engraved Japanese kanji on the blade translates to "Enso Made in Japan"
  • Handmade in a small blacksmith shop in Tsubame, which is a city located in Niigata Prefecture, Japan; teak wood saya is handmade in Japan

Description

This Enso Hand-Forged Aogami Super Gyuto is a multi-purpose knife, designed for slicing meat, fish, and cutting a head of cabbage and more. It's also useful for those in the meat industry who cut large amounts of meat. The Gyuto is the Japanese equivalent of a western chef's knife but with a slightly flatter curve to the edge. Each Enso Hand-Forged Aogami Super knife has a slightly different appearance and size because the blade is hand-forged and the handle is teak wood. The double-bevel edge is more robust than a single edge and less prone to chip or nick because both sides of the edge are equally supported, so the hard core of steel is supported on both sides. Each Enso Hand-Forged Aogami Super knife is made by hand using a traditional free forging technique inherited by Japanese swordsmiths.

Specs

Made in Tsubame, Japan
Lifetime Warranty

Blade Construction: Hand-forged carbon steel with a rustic black kurouchi finish
Handle Construction: Octagonal teak wood with buffalo horn black ferrule
Rockwell Hardness: 65 degrees
Edge: Approximately 12 degrees, double bevel

Blade Length: 8.25"
Blade Height: 1.87"
Overall Length: 14.25"
Spine Thickness at Heel: 2.5mm
Weight: 5.3 oz. (150g)

Item number: 28703

5.0
Rated 5.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend these products
1 review
  • JS
    Jeremiah S.
    Verified Buyer
    Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
    Reviewing
    Enso Hand-Forged Aogami Super 8.25" Gyuto with Saya
    I recommend this product
    What is your cooking skill level? Professional
    What is your gender? Male
    How old are you? 18-24
    Bought For Myself
    Has Owned Product For 1 – 3 Months
    Uses Product Daily
    Rated 5 out of 5 stars
    3 weeks ago
    Amazing feel and performance

    absolutely

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