Brand: Dao Vua
Maker: Dao Vua
Series: V3
Origin: Hanoi, Vietnam
Shape: Gyuto (Chef's Knife)
Blade Construction: Monsteel
Blade Steel: American 52100 Carbon Steel
Hardness: 60-61 HRC
Finish: Kurouchi ("Blacksmith's Finish")
Edge: Double Bevel, Even (50/50)
Handle: Octagonal Rosewood with Ebony Ferrule
Includes Leather Sheath
Blade Length: 9.4" (240mm)
Edge Length: 9.4" (240mm)
Blade Height: 2.5" (70mm)
Handle Length: 5.7" (145mm)
Overall Length: 15.7" (400mm)
Spine Thickness: 2.5mm at Heel
Weight: 8.9 oz. (254g)
Care: Wash and dry by hand (not dishwasher safe). This knife has a full carbon steel blade. It will rust if not cleaned and dried promptly after use. Any rust that forms should be removed. Over time, if cared for properly, this knife will develop a beautiful and protective patina.
Item number: DV-V3SE-TG240
