Zanmai Classic Damascus Corian 6.5" Curved Boning Knife

The Zanmai Classic Damascus Corian Curved Boning Knife is perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the meat, so cutting is fast and easy. When it comes to filleting fish, it's just right to glide through the body of the fish, quickly removing bones and skin. Zanmai combines modern technology with traditional Japanese craftsmanship and is one of the leading manufacturers of high quality knives in Seki, Japan. For more than two decades, Zanmai has produced knives that are used all across the world.

Made in Seki city, Japan
Limited Lifetime Warranty

Blade Construction: 33-layer Damascus steel blade with VG10 core
Handle Construction: Triple-rivet white Corian with stainless half-bolster and engraved end cap
Rockwell Hardness: 60-61 degrees
Edge: Approximately 9-12 degrees, double bevel

Blade Length: 6.5"
Blade Height: 1.25"
Overall Length: 11.5"
Spine Thickness at Heel: 2.2mm
Weight: 6.2 oz. (178g)

Item number: HKC-3009D