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Zoom Shun Premier Grey 8" Chef's Knife
Zoom Shun Premier Grey 8" Chef's Knife
Zoom Shun Premier Grey 8" Chef's Knife
Zoom Shun Premier Grey 8" Chef's Knife
Zoom Shun Premier Grey 8" Chef's Knife
Zoom Shun Premier Grey 8" Chef's Knife
Zoom Shun Premier Grey 8" Chef's Knife
Zoom Shun Premier Grey 8" Chef's Knife
Zoom Shun Premier Grey 8" Chef's Knife

Shun Premier Grey 8" Chef's Knife

$199.95
off
5.0
Rated 5.0 out of 5 stars
1 Review
In Stock  •  Ships in 24 Hours

Features

  • VG-MAX steel core, Damascus clad with 34 micro-layers on each side of SUS410/SUS431 stainless steel; full tang
  • Hammered Tsuchime finish helps release the food from the blade easily when slicing
  • 60-61 Rockwell Hardness; hand-sharpened Japanese double-bevel blade angle 16° (each side)
  • Contoured grey PakkaWood handle accommodates right and left-handed users
  • Handcrafted in Seki, Japan with a limited lifetime warranty

Description

The Shun Premier Grey Chef's Knife will probably be the most-used knife in your kitchen. If you're like most cooks, you'll want to find the one that feels like an extension of your arm. This breathtaking knife is lightweight, agile, and offers an extremely comfortable grip. In fact, Shun Premier's thinner blades makes this chef's knife lighter and less tiring to use than comparable European-style chef's knives. The length and razor-sharp edge are perfect for slicing, dicing, and chopping a full range of fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and comes in extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince.

The Shun Premier Grey line calls to mind as the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX "super steel" to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade where the steels meet, an undulating line is formed, similar to samurai swords using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The grey PakkaWood handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty. Handcrafted in Seki, Japan with a limited lifetime warranty.

Specs

Made in Seki, Japan
Limited Lifetime Warranty

Blade Construction: 34-layer Damascus SUS410/SUS431 stainless steel on each side with VG-MAX core and a hammered Tsuchime finish
Handle Construction: Contoured grey Pakkawood with stainless steel endcap
Rockwell Hardness: 60-61 degrees
Edge: Approximately 16 degrees, double bevel

Blade Length: 8"
Blade Height: 1-7/8"
Overall Length: 13.5"
Spine Thickness at Heel: 1.9mm
Weight: 7.5 oz. (215g)

Item number: TDM0706G

MEET THE MAKER

5.0
Rated 5.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend these products
1 review
  • CS
    Christopher S.
    Verified Buyer
    Shun Premier Grey 8" Chef's Knife with Saya
    Reviewing
    Shun Premier Grey 8" Chef's Knife with Saya
    I recommend this product
    What is your cooking skill level? Advanced
    Bought For Myself
    Has Owned Product For 1 – 3 Months
    Uses Product Daily
    Rated 5 out of 5 stars
    2 weeks ago
    What a step up from the same old knives

    So I got mine in the mail after 3 days- and the hype is real. It is actually effortless to cut even potatoes and carrots. You can do a rock chop - but the push pull you can literally get see thru carrot slices. Worth every penny

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