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Zoom Takeshi Saji Bunka Knife
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Zoom Saji SG2 Black Damascus 6.7" Bunka, Ebony
Zoom Saji SG2 Black Damascus 6.7" Bunka, Ebony
Zoom Saji SG2 Black Damascus 6.7" Bunka, Ebony
Saji Knives   /   Japanese Knives   /   Bunka Knives

Saji SG2 Black Damascus 6.7" Bunka, Ebony

$435.00
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5.0
Rated 5.0 out of 5 stars
1 Review
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Features

  • Blade is crafted of SG2 stainless damascus steel; SG2 is a powder stainless steel that provides high hardness for superior edge retention and takes a very fine edge
  • This blade is deeply etched for a stunning black/dark finish
  • Macassar ebony wood octagonal handle with buffalo horn ferrule and aluminum ring
  • Comes with a wooden gift box
  • Handmade in Echizen, Japan by Takeshi Saji

Description

This bunka knife is made by Takeshi Saji in Echizen, Japan. It is crafted of SG2 powder stainless steel with a high hardness rating of 63 HRC. This steel is highly corrosion resistant and with its high hardness and micro carbide structure, can take and retain a very fine edge. The damascus finish is beautifully enhanced by a deep etching process ("kurozome") and the handle is crafted of premium materials. This knife comes in a wooden gift box for an impressive presentation.

Specs

Brand: Saji
Maker: Takeshi Saji
Origin: Echizen, Japan
Shape: Bunka

Blade Construction: San Mai
Core Steel: SG2 Powder Stainless Steel
Hardness: 62-63 HRC
Cladding: Stainless Steel
Finish: Kurozome (Black Etched)
Mark: Hand Engraved ("Saji Made")
Edge: Double-Bevel, Even (50/50)

Handle Shape: Octagonal
Handle Material: Macassar Ebony with Buffalo Horn Ferrule & Aluminum Ring

Includes Wood Gift Box

Blade Length: 6.7" (170mm)
Edge Length: 6.9" (176mm)
Blade Height: 2" (52mm)
Handle Length: 5.0" (128mm)
Overall Length: 12.3" (313mm)
Spine Thickness: 2.3mm at Heel
Weight: 5.7 oz. (162g)

Care: Wash and dry by hand (not dishwasher safe).

Item number: HB-4806

5.0
Rated 5.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
1 review
  • MW
    michael w.
    Verified Buyer
    I recommend this product
    What is your cooking skill level? Intermediate
    Bought For Myself
    Has Owned Product For Under 1 Month
    Uses Product Daily
    Rated 5 out of 5 stars
    2 days ago
    Wicked knife

    I own several high end mass produced cutlery knives in SG2 (powdered stainless super steels are the way to go if you haven’t figured that out yet). But I wanted a small batch hand made Japanese knife. I chose the Bunka because the blade is relatively flat like a Santoku, except it has a much more useful tip. The metal spacer between the two different types of wood on the handle was a bit sharp and required some light sanding with 1000 grit sandpaper (I’m a perfect), and the Damascus finish on the blade is more matte than polished, but overall I am really happy with this knife. The Damascus pattern is simply stunning. Most of my other knives have felt neglected since I received this one.

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