Brand: Ittetsu
Origin: Seki, Japan
Shape: Gyuto (Chef's Knife)
Blade Construction: San Mai
Core Steel: VG10 Stainless Steel
Hardness: 60-61 HRC
Cladding: Stainless Steel Damascus
Finish: Migaki Tsuchime ("Hammered Polished")
Edge: Double-Bevel, Even (50/50)
Handle: Mahogany Pakkawood with Stainless Steel Rivets & Bolster
Blade Length: 9.4" (240mm)
Edge Length: 9.6" (245mm)
Blade Height: 2" (50mm)
Handle Length: 4.9" (125mm)
Overall Length: 14.7" (375mm)
Spine Thickness: 2.1mm at Heel
Weight: 8.5 oz. (241g)
Care: Wash and dry by hand (not dishwasher safe).
Item number: IWC-106
