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Zoom Global 6" Meat Cleaver
Zoom Global 6" Meat Cleaver
Zoom Global 6" Meat Cleaver
Zoom Global 6" Meat Cleaver
Zoom Global 6" Meat Cleaver
Zoom Global 6" Meat Cleaver
Zoom Global 6" Meat Cleaver

Global 6" Meat Cleaver

$143.95 Regular price $179.95
off
4.0
Rated 4.0 out of 5 stars
1 Review
In Stock  •  Ships in 24 Hours

Features

  • Cromova 18 high carbon stainless steel blade is made up of chromium, molybdenum and vanadium
  • 10 to 15° double bevel blade edge is ground on each side; single piece of steel for unsurpassed performance
  • Ice-tempered, Rockwell Hardness of 56-58° holds a unique razor-sharp convex edge longer
  • Stainless steel hygienic handle with signature dimple pattern offering a comfortable, slip-resistant grip
  • Ergonomic handle is filled with sand to achieve the desired weight and deliver the perfect balance
  • Made in Japan with a lifetime warranty; hand-wash with gentle dish soap and dry

Description

The Global Meat Cleaver, also known as a butcher knife, features a heavy-duty rectangular shape used for splitting or cleaving meat and bone. Great for cutting big slices of meat and poultry. Global knives contain two innovative features, their edge and the way they are balanced. The most important detail of any knife is its edge, and the Global edge is truly its signature. Global knives are sharpened or ground steeply to a point, and to an acute angle while resisting rust, stains and corrosion. The straight edge results in a dramatically sharper knife which stays sharper longer. The edge on a Global knife is so large and prominent that it is easily seen with the naked eye and extends a quarter of an inch or more up from the tip of the knife.

From its modest inception, Global has developed into one of the most successful brands of professional kitchen knives in the world. Still crafted by hand in Yoshikin's factory in Niigata, Japan, Global knives are manufactured to extremely high and exacting standards. Global has attracted much acclaim over the years and received numerous awards. A thousand years ago, Japanese sword-smiths developed the high art of sword making to provide strong, sharp blades for the Samurai, the feared warrior caste. Like the Samurai swords before them, each knife is carefully weighted to ensure perfect balance in the hand. Global knives have been hand crafted in Japan using the same traditions and developed using the best raw materials available.

Specs

Made in Japan
Lifetime Warranty

Blade Construction: Cromova 18 high carbon stainless steel made of chromium, molybdenum and vanadium
Handle Construction: Stainless steel with dimple pattern and filled with sand for balance
Rockwell Hardness: 56 to 58 degrees
Edge: 10 to 15 degrees, double bevel

Blade Length: 6"
Blade Height: 2.87"
Overall Length: 11.75"
Spine Thickness at Heel: 3mm
Weight: 15.4 oz. (438g)

Item number: G-12

MEET THE MAKER

4.0
Rated 4.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 0 Total 4 star reviews: 1 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
1 review
  • PS
    Picky s.
    I recommend this product
    What is your cooking skill level? Intermediate
    Rated 4 out of 5 stars
    8 years ago
    Global meat cleaver

    I bought this because I wanted a meat cleaver that was all one piece on the outside so that I could thoroughly clean all bacteria off of it, no hiding spots for it to get into and this fit the bill. I store this in the Shun Edo knife block and it does fit. I can easily tell the global from the shuns so there's no confusion on what knife to grab when cutting meats.

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