Enso Hizashi Nakiri & Paring Knife Set

4" Paring Knife
6.5" Nakiri Knife

The Enso Hizashi Paring Knife is ideal for peeling, coring, trimming, decorating, and other detail work. Also can be used for chopping small foods, such as garlic cloves or ginger. The Nakiri Knife is simply a Japanese-style vegetable knife with a straight edge. Use for cutting through a wide variety of fresh vegetables. Ideal for stir-fry dishes or salads, to make vegetable prep tasks even easier. Enso handcrafts professional knives combining the best of advanced technology with the unsurpassed knowledge and expertise of traditional craftsmen. Enso continues to pursue new possibilities for kitchen knives in the new era, and to work on maintaining and improving manufacturing technologies to produce the highest quality products. Handcrafted in Seki City, Japan with a lifetime warranty.

Made in Seki City, Japan
Lifetime Warranty

Blade Construction: 37-layer stainless steel Damascus with VG10 core and a hammered finish
Handle Construction: Pakkawood with stainless steel bolster and engraved end cap
Rockwell Hardness: 61 degrees
Edge: Approximately 12 degrees, double bevel

Enso Hizashi 4" Paring Knife
Blade Length: 4" (100mm)
Edge Length: 4" (100mm)
Blade Height: 1" (25mm)
Handle Length: 4" (100mm)
Overall Length: 8.5" (215mm)
Spine Thickness: 1.7mm
Weight: 3 oz. (85g)

Enso Hizashi 6.5" Nakiri Knife
Blade Length: 6.5" (165mm)
Edge Length: 6.5" (165mm)
Blade Height: 1.7" (45mm)
Handle Length: 5.1" (130mm)
Overall Length: 12" (305mm)
Spine Thickness: 2mm
Weight: 7 oz. (200g)

Item number: 35399-002