Sentan Hand-Forged Carbon Steel 8" Chinese Cleaver
Features
This rustic Chinese cleaver is hand-forged using Japanese shirogami #2 carbon steel that is clad with stainless steel for easier overall maintenance. It is made in China and features a rough kurouchi finish with a traditional barrel-style maple handle and stainless steel ferrule. The core steel is hardened to around 60 HRC to maintain its toughness, but this knife is definitely ground thin so it is a great slicer and not designed to chop through any hard bones or frozen foods. Must keep blade clean and dry to prevent rust from forming on the carbon steel edge. Wash by hand only.
Specs
Item number: HA-SEN-C200
- DBDan B.Verified BuyerRated 5 out of 5 stars5 months agoGreat knife and quick delivery
Carbon steel stays sharp and handles kitchen duties with ease.
- CWCory W.Verified BuyerRated 3 out of 5 stars1 month agoNot the best quality
It seems like a solid unit. However the korouchi finish comes of on your hands, towels, food, etc. The cutting edge came with a chip in it out of the box. Not cool
CACutlery and More1 month agoI am sorry the knife arrived with a chip, you‘re right that isn’t cool. Please contact our customer service team at customerservice@cutleryandmore.com. We can assist you with returning the knife. I have also provided the link to our return portal.
Watch & Learn
Broadcast uses cookies to improve your browsing experience.