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Zoom Miyabi Fusion 8" Chef's Knife
Zoom Miyabi Fusion 8" Chef's Knife
Zoom Miyabi Fusion 8" Chef's Knife
Zoom Miyabi Fusion 8" Chef's Knife
Zoom Miyabi Fusion 8" Chef's Knife
Zoom Miyabi Fusion 8" Chef's Knife
Zoom Miyabi Fusion 8" Chef's Knife

Miyabi Fusion 8" Chef's Knife

$149.95 Regular price $179.95
off
4.8
Rated 4.8 out of 5 stars
69 Reviews
Low Stock  •  Only 8 left  •  Ships in 24 Hours

Features

  • VG10 (CMV60) Super Steel encased by 64 layers of softer steels, creating a Flower Damascus design
  • 60 Rockwell hardness; special ice-hardening Cryodur process maximizes the properties of the steel
  • Traditional Japanese 9-12° double bevel cutting edge on each side, sharpened using a Honbazuke blade-honing technique by master craftsmen
  • Full-tang triple-riveted Western style handle made of glass-bead enhanced POM and red accents
  • Rounded spine and blade heel design is gentler on fingers and hands
  • Handcrafted by expert artisans in Seki, Japan with a lifetime warranty; hand-wash only

Description

The Miyabi Fusion Chef's Knife is perfect for chopping, dicing, mincing, and slicing meats and vegetables. The Miyabi Fusion line was created in collaboration with Iron Chef Masaharu Morimoto. The durable VG-10 (600D) cutting core is sandwiched by 64 layers of softer steels, each rolled on top of each other creating a 'Flower Damascus' pattern. The VG-10 core produces a sharpness and cutting edge retention measurably superior to ordinary knife steels, a complex mix of Cobalt, Molybdenum and Vanadium. The blade is ice hardened using the Cryodur process, which gives the blade optimal edge retention, flexibility, and high corrosion resistance. The Katana edge is hand-finished in the traditional 3-step Honbazuke method, reminiscent of the 'Hamon' of legendary Japanese swords. Featuring a triple-riveted Western style handle made of glass-bead enhanced POM, and a full tang with eye-catching red accents. Sharpened to the traditional Japanese blade angle of 9-12° on each side, resulting in a scalpel-like sharpness.

Specs

Made in Seki, Japan
Lifetime Warranty

Blade Construction: 64-layer stainless steel Damascus with VG10 steel core
Handle Construction: Black POM with stainless steel bolster, rivets, full-tang and red accents
Rockwell Hardness: 60 degrees
Edge: Approximately 9 to 12 degrees, double bevel

Blade Length: 8"
Blade Height: 1.75"
Overall Length: 13-1/8"
Spine Thickness at Heel: 2.3mm
Weight: 6.8 oz. (195g)

Item number: 34313-213

4.8
Rated 4.8 out of 5 stars
Based on 69 reviews
Total 5 star reviews: 58 Total 4 star reviews: 7 Total 3 star reviews: 3 Total 2 star reviews: 1 Total 1 star reviews: 0
94%would recommend this product
69 reviews
  • R
    Razzberry
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 years ago
    , sharp knifeSharp

    I have had the same knives for 40+ years and finally decided to upgrade. I did a fair amount of online research as well as using my son's Miyabi knife. I love them and I'm so glad I upgraded.

  • F
    fotowizz
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 years ago
    Different

    I love this knife. Sharper than I expected, and as beautiful. The interesting part is that I'm using it in addition to a santoku 7" which I've had for years. I'm having to adjust to where the cutting edge is, as it is more curved on the blade. Fun getting used to a new feel.

  • J
    Jake
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 years ago
    Amazing Edge

    Bought this knife for my best friend for Father's Day and he said it cuts everything "like butter"

  • ED
    EEVIL D.
    Verified Buyer
    I recommend this product
    What is your cooking skill level? Professional
    Rated 5 out of 5 stars
    3 years ago
    Miyabi

    Had this knife for a few weeks now. Still as sharp as the day I got it. Beautiful blade love the handle with the red accents. Very lightweight and comfortable in hand. Hands-down the best knife in my collection would highly recommend

  • T
    Tuan@StPaul
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4 years ago
    Miyabi 8" chef knife

    This is the first one of this kind, but similar to the one I purchased previously. My wife and I do NOT share the cook knife, so we have each our own blade. Love it's ergonomic feature, the right balance, weight, and sharpness.

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