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Zoom Zwilling Pro 6" Traditional Chef's Knife
Zoom Zwilling Pro 6" Traditional Chef's Knife
Zoom Zwilling Pro 6" Traditional Chef's Knife
Zoom Zwilling Pro 6" Traditional Chef's Knife
Zoom Zwilling Pro 6" Traditional Chef's Knife
Zoom Zwilling Pro 6" Traditional Chef's Knife
Zoom Zwilling Pro 6" Traditional Chef's Knife

Zwilling Pro 6" Traditional Chef's Knife

$79.95 Regular price $129.95
off
exclusive
4.8
Rated 4.8 out of 5 stars
23 Reviews
Low Stock  •  Only 5 left  •  Ships in 24 Hours

Features

  • Sigmaforge knife is precision forged from a single piece of Zwilling exclusive high carbon stainless steel
  • Full tang with curved bolster provides solid grip and balance; comfortable and traditional 3-rivet resin handle
  • 57 Rockwell Hardness; 15° blade angle delivers outstanding cutting performance
  • Friodur ice-hardened blades are remarkably sharp, stay sharper longer and highly corrosion resistant
  • Made in Germany with a lifetime warranty

Description

This Zwilling Pro Chef's Knife features an extra wide blade, ideal for chopping, slicing, dicing, and mincing of fruits, vegetables, meats, fish and more. Zwilling Pro is designed by architect and designer Matteo Thun, offering beauty and function with a classic design. The wedge-shaped blade and half bolster allows you to cut along the entire length of the blade. The unique curved bolster supports your thumb for extra grip, comfort, control and safety. This entire collection features precision forged knives made from a single piece of Zwilling exclusive high carbon stainless steel. As a result, the knives have improved quality consistency, lasting sharpness, and perfect geometry. In addition, the steel blade goes through a special ice-hardening process called Friodur. This process changes the molecular structure of the steel improving the cutting properties providing a remarkably sharp blade and ensures a long lasting cutting edge. Each knife is hand sharpened, polished and laser controlled to assure the cutting edge is accurate along the full length of the blade. The blade is enhanced with a traditional 3-riveted resin handle. Made in Germany with a lifetime warranty.

Specs

Made in Germany
Lifetime Warranty

Blade Construction: Friodurx2 ice hardened high carbon stainless steel
Handle Construction: Triple riveted resin with curved half bolster
Rockwell Hardness: 57 degrees
Edge: Approximately 15 degrees, double bevel

Blade Length: 6"
Blade Height: 1.87"
Overall Length: 11.37"
Spine Thickness at Heel: 3mm
Weight: 8.4 oz. (238g)

Item number: 38401-163

4.8
Rated 4.8 out of 5 stars
Based on 23 reviews
Total 5 star reviews: 20 Total 4 star reviews: 2 Total 3 star reviews: 1 Total 2 star reviews: 0 Total 1 star reviews: 0
96%would recommend these products
23 reviews
  • DF
    David F.
    Verified Buyer
    Zwilling Pro 6" Traditional Chef's Knife
    Reviewing
    Zwilling Pro 6" Traditional Chef's Knife
    I recommend this product
    What is your cooking skill level? Advanced
    Bought For Myself
    Has Owned Product For Under 1 Month
    Uses Product Daily
    Rated 5 out of 5 stars
    17 hours ago
    High Quality & Affordable

    This Zwilling Pro 6” pointed Traditional Chef’s Knife is a great companion to the the Zwilling Pro 6” Chef Knife I had bought together. Fits my hand very well. The point makes fast work of chopping up a fresh head of cauliflower! Point is very controllable. Same with broccoli. Point works great on chopping up any type of peppers to remove all seeds and quickly slice up into preferred piece sizes. I seldom have a need for smaller 4” paring knife. Happy with this purchase!

  • RS
    Randy S.
    Verified Buyer
    Zwilling Pro 6" Traditional Chef's Knife
    Reviewing
    Zwilling Pro 6" Traditional Chef's Knife
    I recommend this product
    What is your cooking skill level? Intermediate
    Bought For Myself
    Has Owned Product For 1 – 3 Months
    Uses Product Weekly
    Rated 5 out of 5 stars
    2 weeks ago
    6” Chef’s knife

    I purchased this knife because I find the 6” chef’s knife is easier to manipulate than the 8” when doing prep work. I find the quality to be a higher-end knife. So far I love it but have reservations regarding the large handle size.

  • BR
    Bruce R.
    Verified Buyer
    Zwilling Pro 6" Traditional Chef's Knife
    Reviewing
    Zwilling Pro 6" Traditional Chef's Knife
    I recommend this product
    What is your cooking skill level? Professional
    What is your gender? Male
    How old are you? Over 65
    Bought For Myself
    Has Owned Product For Under 1 Month
    Uses Product Daily
    Rated 5 out of 5 stars
    3 months ago
    Bruce Rosenbaum Sarasota, Fl

    I purchased my 1st Henckels 6" chefs knife in 1982 & it accompanied me up & down the east coast thruout my culinary career& the restaurants where I was employed....I recently purchased the Pro 6" classic chef & although I no longer work in a commercial arena, this knife definitely could...excellent balance...feels like an extension of my hand...I highly recommend this blade great value for the $...was delivered in a timely fashion...

  • S
    Stan
    Verified Buyer
    Zwilling Pro 6" Traditional Chef's Knife
    Reviewing
    Zwilling Pro 6" Traditional Chef's Knife
    I recommend this product
    What is your cooking skill level? Advanced
    What is your gender? Male
    How old are you? Over 65
    Rated 5 out of 5 stars
    1 year ago
    Great knife

    Just chopped vegetables for 45 min with it this AM for Frank Davis’ “old corn& shimp stew. Knife wAs awesome.

  • DA
    Daniel A.
    Verified Buyer
    Zwilling Pro 6" Traditional Chef's Knife
    Reviewing
    Zwilling Pro 6" Traditional Chef's Knife
    I recommend this product
    What is your cooking skill level? Advanced
    Rated 5 out of 5 stars
    2 years ago
    Henckles knives are the gold standard

    In a market filled with wannabes Henckels deliveries. Ya don’t see it much anymore but I use to see adds were the cheaper knock offs actually claimed their similarities to Henckels while delivering their claims of equal value. Well the common rule in business is ya can’t pay a little and get a lot or the number one indicator of quality is price. Suffice to say I love this knife and feel it’s well worth the price.

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